Latest News & Highlights


Adelaide Hilton Brasserie Summer Menu

Salt and Pepper Flounder

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Restaurant of the Year features our Coorong Mullet

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Simon Bryant & FoodSA

Simon cooked up a storm at the Central Market Kitchen on Saturday 19th Nov
Yummy Mulloway Dumplings

Flounder

Great to see our beloved flounder back after a long absence
amazing what happens when an ecosystem is rejuvenated.

How to you prepare and eat them?
read more.

 

 

 


 

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